QINA Eland Snapstick Biltong Chilli
Only 2 in stock
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Rich, satisfying eland… with a chilli kick. QINA Eland Snapstick Biltong Chilli is free-range eland in a snack stick format that brings heat, flavour, and protein in every bite.
- Big protein: a serious hit of protein in one small stick
- Non-greasy snack
- Shelf-stable: no fridge needed
- Free-range eland
- Chilli flavour: savoury with a spicy edge
Eland, and why it works with chilli. Eland is the largest of the antelope and the meat is correspondingly rich — rounder and more substantial than springbok, less sharply wild than blesbok. That weight is exactly what stands up to chilli: the heat sits on top of the meat instead of flattening it, warming rather than burning, and fades before the next bite.
Cured, spiced, air-dried. The chilli goes in with the vinegar-and-spice cure before drying, so it is worked through the stick rather than dusted on the outside. Then it is dried slowly at low temperature, biltong-style. No smoke, no glaze, nothing sticky on your fingers.
Where it earns its place. Road trips, cold mornings, the walk back to the car, or any moment a plain snack would not cut it. A 30 g stick fits anywhere and keeps without a fridge. Start with the beef or springbok if you are new to QINA and work up to this one.
Perfect for: spice lovers, road trips, and “just one more bite” moments.
Ingredient list
Ingredients
Eland meat, vinegar, salt, spices, preservatives, acidity regulators, antioxidants.
Always check the packaging for the most accurate and up-to-date ingredient information.
Nutritional facts per 100g
Nutritional values
| Nutritional values | Per 100g | Per pack (30g) |
|---|---|---|
| Energy | 1414 kJ / 338 kcal | 424 kJ / 101 kcal |
| Protein | 68 g | 20 g |
| Carbohydrates | 2.4 g | 0.7 g |
| of which sugars | 0.4 g | 0.1 g |
| Fat | 6 g | 1.8 g |
| of which saturates | 2.3 g | 0.7 g |
| Salt | 3 g | 0.9 g |
Always check the packaging for the most accurate and up-to-date ingredient information.
Producer information
Bigordio Srl P.IVA: 13330960967 Via Antonio Grossich, 34 - Milano - 20131
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