We at Jerky Store Europe love experimenting with global cuisines. Our Jerky Pasta is a delightful fusion of traditional Italian pasta and the robust flavors of beef jerky. It's a dish that promises comfort with every bite.
- Pasta (penne or spaghetti)
- Garlic (minced)
- Onions (sliced)
- Bell peppers (sliced)
- Cherry tomatoes
- Beef jerky (finely chopped)
- Crushed red pepper
- Parmesan cheese
- Cook pasta according to package instructions and set aside.
- In a pan, sauté garlic, onions, and bell peppers until translucent. Add cherry tomatoes and cook until they begin to soften.
- Stir in the finely chopped beef jerky and crushed red pepper. Toss the mixture with the cooked pasta.
- Serve hot, garnished with a sprinkle of parmesan cheese.
We hope you enjoyed this recipe!
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