Skip to content

Renjer Reindeer Jerky Sea Salt

Sale price 7.95 €

Tax included

Shipping calculated at checkout

Size

463 in stock

Order information

See shipping rates and free shipping limit for your destination here

Orders for in-stock products made before 12 p.m (CET) are shipped during the same working day

All shipments are tracked and sent with DHL or Spring GDS from Dresden, Germany

For help contact us at support@jerky.store or use the chat

Renjer's Reindeer Jerky is crafted with just two simple ingredients: meat and sea salt. Deriving from the pristine Lapland, the reindeer meat is renowned for its unique natural flavor. This flavor is only enhanced by the sprinkle of sea salt, which offers the perfect balance to the slightly smoked snack. Thus, our jerky is ideal for anyone seeking the natural taste of reindeer meat!

Ingredient list

reindeer meat (91,3%), sea salt, white wine vinegar, stabilizer (citrus pectin)

Nutritional facts per 100g

Energy: 1142 kJ / 273 kcal | Fat: 5,1g | Sat. fat: 2,5g | Carbs: 2g | Sugars: 1,3g | Protein: 54g | Salt: 3,2g

Producer information

Best before of the latest arrival in our warehouse:

30.09.2026

Best before dates are available for most single bags. The respective cases will have the same date or a longer date (e.g. Jack Link's Original 25g and 12x25g).

No date visible? One day we wish to display best before dates for all products.

Blog posts

Beef Jerky for Cyclists: The High-Protein Snack That Belongs in Your Jersey Pocket

Why beef jerky beats gels and bars on long rides — high protein, real salt, zero mess. The cycling snack that actually fits in your jersey pocket.

Jerky vs Protein Bars: Which High-Protein Snack Actually Wins?

Protein bar or jerky — which high-protein snack actually earns its spot in your bag? We compare both on protein, sugar, calories and ingredients, and pick a winner.

Faqs

More information

Renjer Reindeer Jerky Sea Salt
Back to top