Kuivalihakundi Beef Jerky Scorpion
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If Hot Naga felt approachable, Scorpion is the next level. The Moruga Scorpion pepper sits around 1,400,000–2,000,000 Scoville units — well past the Bhut Jolokia (Naga) and into properly intense territory. Kuivalihakundi's Scorpion jerky uses a chili sauce blend of real Moruga Scorpion AND Naga Jolokia, layered over the Kuivalihakundi cure with extra salt to balance.
What this actually tastes like
First chew: the cure — soy, black pepper — and the beef itself. Second chew: the fruity Scorpion notes start to register, with the Naga adding depth underneath. Third chew: the heat hits — a swelling, lingering burn that builds rather than spikes, sits across the whole tongue and back of the throat, and takes its time to fade. It's a proper chili experience with the flavour of real chilies, not the chemical burn of pepper extract.
Specs
- Roast beef (EU origin), gluten-free soy sauce, sugar syrup, black pepper, scorpion sauce (Moruga Scorpion + Naga Jolokia + sugarcane vinegar). Extra salt.
- Made in Finland
- 50.2 g protein per 100 g
- Gluten-free
- 5.1 g sugar per 100 g
- Allergen: contains soy
A small disclaimer
This one is for spice fans, not casual snackers. If you're not sure where you sit on the scale, start with Mild Habanero or Hot Naga and work up. Have a drink ready. (Cold milk works better than water if you're not used to capsaicin.) And try to chew slowly enough to enjoy the flavour — it would be a shame to power through this just to prove a point.
Ingredient list
Roast beef, gluten-free soy sauce (water, soy protein hydrolyzate, salt), sugar syrup, black pepper, scorpion sauce (Moruga Scorpion chili, Naga Jolokia chili, sugarcane vinegar). Extra salt. Allergens: Soy Gluten-free. Country of origin of the meat: EU. Made in Finland.
Always check the packaging for the most accurate and up-to-date ingredient information.
Nutritional facts per 100g
Nutritional values per 100g: Energy: 1506 kJ / 360 kcal Fat: 14.2 g - of which saturated fat: 6.2 g Carbohydrates: 7.9 g - of which sugars: 5.1 g Protein: 50.2 g Salt: 9.5 g
Always check the packaging for the most accurate and up-to-date ingredient information.
Producer information
Vallunkuja 2, 05400 Tuusula, Finland
Best before dates are available for most single bags. The respective cases will have the same date or a longer date (e.g. Jack Link's Original 25g and 12x25g).
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