Jerky Stuffed Peppers: A Hearty Dish with a Twist

At Jerky Store Europe, we're always on the lookout for innovative recipes. Our Jerky Stuffed Peppers are a delightful surprise, offering a unique twist on a classic dish. The beef jerky adds a savory depth, making this dish a must-try for all food enthusiasts.

• Ingredients:
  • Large bell peppers
  • Cooked rice
  • Black beans
  • Corn
  • Diced tomatoes
  • Beef jerky (chopped)
  • Cumin, paprika, chili powder
  • Shredded cheese
• Method:
  1. Preheat the oven to 180°C
  2. Hollow out the bell peppers and set aside.
  3. In a bowl, mix cooked rice, black beans, corn, diced tomatoes, and chopped beef jerky. Season with cumin, paprika, and chili powder.
  4. Stuff each bell pepper with the rice and jerky mixture. Place them in a baking dish.
  5. Top each pepper with shredded cheese.
  6. Cover with aluminum foil and bake for 25-30 minutes, or until the peppers are tender. Remove the foil and bake for an additional 5-10 minutes, or until the cheese is bubbly and golden.

Hope you enjoyed this recipe! Tag your cooking pictures @jerky.store_eu on Instagram and we will be sure to repost.