Renjer Elk Jerky Sea Salt
Only 0 in stock
Order information
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• Orders made before 12 p.m (CET) are shipped during the same working day
• All shipments are tracked and sent with DHL from Dresden, Germany
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Ingredient list
Ingredients: elk meat (Alces Alces) (91,3 %), sea salt, white wine vinegar, stabilizer (citrus pectin).
It takes 275g of elk meat for 100g jerky.
Nutritional facts per 100g
Energy 1135 kJ / 271 kcal
Fat 1,8 g
Of which saturated fat 0,9 g
Carbohydrate 2 g
Of which sugars 1,3 g
Protein 53,5 g
Salt 3,2 g
Producer information
Renjer Snacks AB
Torsgatan 2
111 23 Stockholm
Sweden
www.renjer.ky
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