Meat Makers Beef Steak Mix (400g)

Meat Makers Beef Steak Mix (400g) — three dried steaks, not a bag of strips

Most dried beef arrives already cut into snack-sized pieces. This set does not. It is three whole dried beef steaks from Lithuanian producer The Meat Makers — one marbled piece and two leaner topside pieces, 400 g of beef in total — left intact so you can slice them yourself. Buying all three at once is the only sensible way to taste them against each other, which is the entire argument for this box.

Why buy the set

• Whole muscle, whole pieces: dried beef steaks rather than strips, so the texture is still the producer's and the cut is still yours to decide.
• Three genuinely different characters: rich and marbled, clean and plain, or sharpened with pepper — side by side, on one board.
• High in protein: dried whole-muscle beef with nothing reformed or pressed.
• No fridge required: sealed and stored cool, these live in a cupboard until you want them.

What is in the set

The Marbled steak is the largest of the three and the softest, because the fat runs through the muscle and keeps it supple as it dries. Original is topside, slow-dried and plain, which makes it the purest beef flavour of the three and the one to cut thinnest. Peppered is the same topside with a coarse peppery edge and a faint chilli warmth sitting behind it.

How to eat it

Take a sharp knife and cut across the grain. Thin slices give you something delicate enough for a board with cheese and pickles; thick ones land closer to cold roast beef and want a fork. Because each steak is a separate sealed piece, you can open one, work through it over a few evenings, and leave the other two untouched.

Who it's for

People who host, people who like being handed a knife, and anyone who has decided that snacks should involve a chopping board. It is a good thing to bring out when someone claims all dried beef tastes the same, because three steaks in a row settle that argument fairly quickly.

Frequently asked

Are they pre-sliced? No. All three arrive whole and you cut them however you like.

How long do they keep once opened? Wrap the cut face, keep it cool, and finish that steak within a few days. Unopened pieces keep in the cupboard.

Which one should I open first? Original, if you want a fair baseline. Marbled, if you have friends coming and want to make an impression.

Order the Meat Makers Beef Steak Mix (400g) at Jerky Store Europe

In stock and shipping fast across Europe from Jerky Store Europe.