Cruga Wagyu Biltong
Ingredient list
Wagyu beef marinated, air-dried and sliced. Beef (220g of Raw Beef per 100g of Finished Product), Sugar, Salt, Cider Vinegar, Spices, Herbs, Dried Red Pepper, Dried Onion,
Preservative: Potassium Sorbate, Yeast Extract, Smoke Flavouring. Contains oxygen sachet (do not eat). Store cool and dry. Eat within 3 days of opening. No need to refrigerate.
Dietary information (if any):
Nutritional facts per 100g
Energy 1670kJ/401kcal, Fat 28.1g, of which Saturates 11.5g, Carbohydrate 5.5g, of which Sugars 4.3g, Fibre 0.7g, Protein 31.2g, Salt 4.8g.
Producer information
New World Foods (Europe) Ltd
38 Barnard Road
Bowthorpe
Norwich
NR5 9JP