Kuivalihakundi Beef Jerky Smoked (2026)
Tax included
Shipping calculated at checkout
Out of stock
Order information
• See shipping rates and free shipping limit for your destination here
• Orders for in-stock products made before 12 p.m (CET) are shipped during the same working day
• All shipments are tracked and sent with DHL or Spring GDS from Dresden, Germany
• For help contact us at support@jerky.store or use the chat
The simplest Kuivalihakundi, and one of the most rewarding. Smoked is the Original recipe given a long bath in real wood smoke — no liquid smoke flavouring, no quick-shot smoke gun, just slow exposure to actual smoke until the strips pick up a deep, gentle smokiness that lifts the whole flavour without overwhelming the beef.
How real smoking changes things
Industrial jerky often "tastes smoked" because someone added smoke flavouring at the end — concentrated liquid that bolts the impression of smoke onto whatever's there. Kuivalihakundi instead smokes their jerky the slow way: hours of exposure to real smoke until it penetrates the meat and mingles with the cure.
Six ingredients, deeper character
- Finnish beef roast, gluten-free soy sauce, sugar syrup, garlic, black pepper, real smoke
- 50.2 g protein per 100 g
- Gluten-free
- Made in Finland with Finnish-origin beef
- 5.1 g sugar per 100 g
- Allergen: contains soy
When to reach for it
Smoked is the version to bring to a barbecue, to share with someone who's never had quality jerky, or to grab when you want flavour with zero heat. It pairs particularly well with stout, smoky whisky, or a hard cheese like aged Gouda.
A 50 g bag has roughly 25 g of pure protein in it. That's a snack that does a job.
Ingredient list
Beef roast, gluten-free soy sauce (water, soy protein hydrolyzate, salt), sugar syrup, garlic, black pepper. Smoked. Allergens: Soy Gluten-free. Country of origin of the meat: Finland.
Always check the packaging for the most accurate and up-to-date ingredient information.
Nutritional facts per 100g
Nutritional values per 100g: Energy: 1506 kJ / 360 kcal Fat: 14.2 g - of which saturated fat: 6.2 g Carbohydrates: 7.9 g - of which sugars: 5.1 g Protein: 50.2 g Salt: 9.5 g
Always check the packaging for the most accurate and up-to-date ingredient information.
Producer information
Vallunkuja 2, 05400 Tuusula, Finland
Best before dates are available for most single bags. The respective cases will have the same date or a longer date (e.g. Jack Link's Original 25g and 12x25g).
No date visible? One day we wish to display best before dates for all products.Blog posts
How Long Does Beef Jerky Last? Shelf Life, Storage & Spoilage Guide
Read more
Beef Jerky for Cyclists: The High-Protein Snack That Belongs in Your Jersey Pocket
Read more
Keto Jerky: The Ultimate Low-Carb Snack Guide
Read more
