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Maso Here Biltong Beef Garlic

Maso Here

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Regular price 6.59 €

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Garlic. This mythical herb, which is a universal cure for ailments, also tastes perfect. In combination with dried beef, it also brings a new palette of flavors that combines traditional Czech cuisine with the South African style of drying meat.

czech beef, coriander, pepper, garlic, salt, apple vinegar.

Energy (kJ/kcal)1525/365
Fat4 g
whereof saturated fat2 g
Carbohydrates< 1 g
of which sugar0 g 
Protein63 g
Salt2 g

Maso Here s.r.o, Bozdechova 1668/13a, 500 02 Hradec Kralove, Czech Republic

Customer Reviews

Based on 1 review
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Anonymous
very strange

Not like any jerky I've tried before and I've tried almost every variety on here. It's very heavy on the vinegar, the taste is not meaty, its just a mix of sour and acidity. You don't feel the garlic at all. I almost wonder if I got a spoiled batch, it was that bad.

Thank you for your review Elena! We are sorry to hear that the product didn't satisfy you. Biltong is indeed different from beef jerky as the recipe always includes vinegar which is acidic and makes the flavour sour. We're 99,99% sure that the product was totally fine, the world of flavours in biltong is just very different compared to jerky.

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