Sea Snacks Dried Redfish fillet strips
Only 2 in stock
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Saltiness
Sweetness
Softness
Spiciness
Sea Snacks Dried Redfish Fillet Strips — the white fish with something to say
Dried redfish fillet strips are what you graduate to once the milder fish in the Sea Snacks range have stopped surprising you. Redfish (Sebastes norvegicus) is trawled in the cold Northeast Atlantic, seasoned with sea salt, dried and vacuum-packed under protective atmosphere so it arrives crisp rather than bendy. The 30 g pouch holds a protein-dense snack with a fuller, rounder flavour than any other white fish Sea Snacks dries.
Why this one
- More flavour than its neighbours: redfish is slightly sweet and much bigger-tasting than cod or hake, so it holds its own against a strong drink.
- Cold-water catch: Sebastes norvegicus, trawled in the Northeast Atlantic and dried plain.
- Vacuum-packed: sealed under protective atmosphere, because crispness is the first thing a dried strip loses.
- High in protein: fillet, salt, time and air, in that order.
How Sea Snacks makes it
The fillets get sea salt and a drying stage, then go into the pack before they can pick up any moisture. Redfish has firmer flesh than the flatfish in the range, which is why the strips keep their shape through drying instead of collapsing into sheets.
Taste and texture
Crisp on the outside, with a denser middle that breaks cleanly rather than crumbling to dust. The flavour has a sweetness underneath the savour and a faint richness that lingers — enough to stand up to a hoppy beer instead of vanishing behind it. If cod is the sensible choice and squid is the adventurous one, redfish is the one people quietly reorder.
When to reach for it
A card table, where a snack has to survive being ignored for twenty minutes. The hour after a cold walk, when something savoury beats something sweet. Any evening that already involves a beer and would be improved by not cooking.
Frequently asked
Is redfish a strong-tasting fish? Stronger than cod or hake, but nowhere near oily fish territory. Think fuller and slightly sweeter rather than pungent.
Crisp or chewy? Crisp, and firmly so. These snap between your fingers instead of stretching, which is down to both the flesh and the sealed pack.
Does it actually go with beer, or is that just marketing? It genuinely does. The sweetness sits well against bitterness, which is why this one empties fastest on a Friday.
Order Sea Snacks Dried Redfish Fillet Strips at Jerky Store Europe
Stocked as a single pouch or a 20-pouch case, shipping fast across Europe from Jerky Store Europe.
Ingredient list
Ingredients: Redfish, salt. (Caught in NE Atlantic)
Always check the packaging for the most accurate and up-to-date ingredient information.
Nutritional facts per 100g
Nutritional values per 100g:
Energy: 1491 kJ / 354 kcal
Fat: 10.1 g
– of which saturates: 2.7 g
Carbohydrates: <0.5 g
– of which sugars: <0.5 g
Protein: 65.2 g
Salt: 9.7 g
Always check the packaging for the most accurate and up-to-date ingredient information.
Producer information
UAB Sea Snacks, Stirbiu g. 11, Medsedzui k., 96165 Klaipedos r. sav., Lithuania
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