Renjer Reindeer Jerky Sea Salt
Out of stock
Order information
• See shipping rates and free shipping limit for your destination here
• Orders for in-stock products made before 12 p.m (CET) are shipped during the same working day
• All shipments are tracked and sent with DHL or Spring GDS from Dresden, Germany
• For help contact us at support@jerky.store or use the chat
Renjer Reindeer Jerky Sea Salt – the Arctic in a 25g pack
Renjer Reindeer Jerky Sea Salt is a Swedish wild game jerky made from reindeer meat and finished with nothing more dramatic than sea salt. Reindeer makes up 91.3% of the pack, so what you taste is the meat itself: clean, faintly sweet, properly wild. If you have chewed your way through every beef jerky on the shelf and want something genuinely different, start here.
Why reindeer, and why this one
A very short recipe: Reindeer meat and sea salt do almost all the work, with a splash of white wine vinegar behind them. Nothing is hiding under a heavy marinade.
Lean and protein-dense: Wild reindeer is naturally lean, and drying it concentrates the meat rather than propping it up with a sugary glaze.
A meat you cannot buy everywhere: Reindeer is a Nordic speciality, and Renjer is one of the few brands turning it into something you can order online.
How Renjer makes it
Renjer is a Swedish wild game brand built around Nordic meat — reindeer from Lapland, plus elk and red deer from Scandinavian and Baltic forests. The reindeer is sliced, lightly salted and gently smoked, then dried into a snack that travels without a cool bag.
Taste: Clean and savoury, lightly smoky, with the mineral note only wild game gives you.
Texture: Firm and dry with a real chew — closer to traditional dried meat than to soft, sticky jerky.
Perfect for
Hiking, hunting and long drives: 25g weighs nothing and survives the bottom of a rucksack. This is what dried meat was invented for.
The 4pm slump: A savoury, high-protein answer to the office biscuit tin.
The person who has tried everything: Reindeer jerky starts a conversation on its own. The 15-pack makes an easy gift.
Frequently asked
Does it need refrigerating? No — it is a dried, shelf-stable snack. Keep it cool and dry, and finish an opened pack within a few days.
What does reindeer actually taste like? Leaner and more mineral than beef, with a mild wild sweetness. The sea salt sharpens that rather than covering it.
Order Renjer Reindeer Jerky Sea Salt at Jerky Store Europe
We stock the single 25g pack and the 15-pack for people who know how this ends. Jerky Store Europe ships fast across Europe.
Ingredient list
reindeer meat (91,3%), sea salt, white wine vinegar, stabilizer (citrus pectin)
Always check the packaging for the most accurate and up-to-date ingredient information.
Nutritional facts per 100g
Energy: 1142 kJ / 273 kcal | Fat: 5,1g | Sat. fat: 2,5g | Carbs: 2g | Sugars: 1,3g | Protein: 54g | Salt: 3,2g
Always check the packaging for the most accurate and up-to-date ingredient information.
Producer information
Blog posts
Nordic Wild Game Jerky: Elk, Red Deer & Hunting Season
Read more
Beyond Beef: A Guide to Turkey & Chicken Jerky
Read more
Biltong Isn't Just a Snack: 4 Ways to Cook With It
Read more
