Beef & Beyond Box - Jack Link's & Renjer Mix (8 x 25g)
127 in stock
Order information
• See shipping rates and free shipping limit for your destination here
• Orders for in-stock products made before 12 p.m (CET) are shipped during the same working day
• All shipments are tracked and sent with DHL or Spring GDS from Dresden, Germany
• For help contact us at support@jerky.store or use the chat
Kindly note that the picture of the box is only for illustration purposes.
This Tasting Pack includes:
- 1 x Reindeer Jerky with Sea Salt (25g)
- 1 x Elk Jerky with Sea Salt (25g)
- 1 x Red Deer Jerky with Sea Salt (25g)
- 1 x Elk Jerky with Black Pepper (25g)
- 1 x Red Deer Jerky with Chili & Lime (25g)
Discover the taste of the wilderness with Renjer, a premium Swedish jerky brand. Renjer specializes in game meat such as reindeer, moose, and red deer, producing flavorful and tender jerky using traditional Nordic methods. With a commitment to sustainability and ethical sourcing, every bite of Renjer's wild jerky offers a unique and gourmet experience that connects you with the natural landscapes of Sweden. Choose Renjer for a nutritious and distinctive snack that is not just food, but a culinary adventure. Taste the wilderness with Renjer's wild jerky and savor the authentic flavors of the great outdoors.
Ingredient list
Reindeer Jerky with Sea Salt: reindeer meat (91,3 %), sea salt, white wine vinegar, stabilizer (citrus pectin)
It takes 290g of reindeer meat for 100g jerky.
Elk Jerky with Black Pepper: elk meat (Alces Alces) (90 %), sea salt, white wine vinegar, stabilizer: citrus pectin, spice mix, black pepper (1,17 %).
It takes 275g of elk meat for 100g jerky
Red Deer Jerky with Chili & Lime: red deer meat (90,3 %), sea salt, white wine vinegar, dextrose, stabilizer (citrus pectin), spice mix, chilli (1,5 %), lime aroma (0,8 %).
It takes 275g of deer meat for 100g jerky.
Elk Jerky with Sea Salt: elk meat (Alces Alces) (91,3 %), sea salt, white wine vinegar, stabilizer (citrus pectin).
It takes 275g of elk meat for 100g jerky.
Red Deer Jerky with Sea Salt: red deer meat (91,3 %), sea salt, white wine vinegar, stabilizer (citrus pectin).
It takes 290g of red deer meat for 100g jerky.
Ingredients: beef, sugar, sea salt, dried SOY sauce [(WHEAT, SOYbeans, salt), maltodextrin], hydrolysed corn protein, yeast extract, curing salt (salt, preservative (sodium nitrite)), garlic powder, onion powder, antioxidant (extract of rosemary), acidity regulator (citric acid), flavourings, pineapple powder.
Ingredients: beef, sugar, sea salt, dried SOY sauce ((WHEAT, SOYbeans, salt), maltodextrin), yeast extract, garlic powder, onion powder, flavourings, acidity regulator (citric acid), curing salt (salt, preservative (sodium nitrite)), antioxidant (extract of rosemary), pineapple powder.
Ingredients: beef, sugar, sea salt, yeast extract, garlic powder, spices (contain CELERY), curing salt (salt, preservative (sodium nitrite)), flavourings, onion powder, antioxidant (extract of rosemary), acidity regulator (citric acid), pineapple powder.
Always check the packaging for the most accurate and up-to-date ingredient information.
Nutritional facts per 100g
Nutritional facts
Product names and their respective nutritional facts.
| Product Name | Energy | Fat | Saturated Fat | Carbohydrate | Sugars | Protein | Salt |
|---|---|---|---|---|---|---|---|
| Reindeer Jerky with Sea Salt | 1142 kJ / 273 kcal | 5,1 g | 2,5 g | 2 g | 1,3 g | 54 g | 3,2 g |
| Elk Jerky with Black Pepper | 1139 kJ / 272 kcal | 1,8 g | 0,9 g | 2,2 g | 1,8 g | 53 g | 3,9 g |
| Red Deer Jerky with Chili & Lime | 1111 kJ / 265 kcal | 3,2 g | 1,4 g | 2 g | 1,8 g | 56,5 g | 4 g |
| Elk Jerky with Sea Salt | 1135 kJ / 271 kcal | 1,8 g | 0,9 g | 2 g | 1,3 g | 53,5 g | 3,2 g |
| Red Deer Jerky with Sea Salt | 1330 kJ / 317 kcal | 5,3 g | 2 g | 2 g | 0,5 g | 64,5 g | 4,4 g |
