A must try for any jerky lover. Indiana Biltong is dried meat produced in an African style and therefore has a different texture as as regular jerky. It's also seasoned with a special marinade which is slightly spicy.
This is Indiana Jerky:
- Always high in protein and minimal amount of sugar
- Wide selection of jerkies to suite every flavor
- Chicken, turkey, pork and tuna available in addition to beef jerky
- Meat from European Union, except Tuna which comes from the Pacific Ocean
Shory history of Indiana Jerky:
The brand Indiana Jerky was born from love and interest to childhood stories which mention Native American's who dried meat.
Today they are the largest manufacturer of dried meat in the Czech Republic and simultaneously one of the three biggest producers in Europe. That's quite a journey they took from childhood stories!
Ingredients: Beef, apple cider vinegar, humectant: glycerin, sea salt, yeast extract, black pepper, ground onion, spices.
It takes 220g of Beef to make 100g of Beef Biltong. Packed in protective atmosphere N2, CO2. Storage: no cooling. Occasional white film on product does not impair quality. Consume within 48 hours from opening. Oxygen absorber in packaging is not edible.
Nutritional facts per 100g
Energy: 1192 KJ / 282 Kcal
Fat: 4,8 g
of which saturated fat: 2,4 g
Carbohydrate: 8,9 g
of which sugar: < 1,0 g
Protein: 50,8 g
Salt: 2,8 g
Na Lysine 25
147 00, Praha 4
and good priced
Hello Peter! Thanks a lot for your review. -Anton from JS
Cannot review as have received absolutely zilch.
We are sorry for the long DHL delivery time to Cyprus, unfortunately we are unable to affect it. In order to avoid inconveniences we have placed a tool on every product page where you can see the estimated shipping time to your country. Anyways, now it looks like your order will be delivered very soon.