Indiana Biltong Original
104 in stock
Order information
• See shipping rates and free shipping limit for your destination here
• Orders made before 12 p.m (CET) are shipped during the same working day
• All shipments are tracked and sent with DHL from Dresden, Germany
• For help contact us at support@jerky.store or use the chat
Saltiness
Sweetness
Softness
Spiciness
A must try for any jerky lover. Indiana Biltong is dried meat produced in an African style and therefore has a different texture as as regular jerky. It's also seasoned with a special marinade which is slightly spicy.
This is Indiana Jerky:
- Always high in protein and minimal amount of sugar
- Wide selection of jerkies to suite every flavor
- Chicken, turkey, pork and tuna available in addition to beef jerky
- Meat from European Union, except Tuna which comes from the Pacific Ocean
Shory history of Indiana Jerky:
The brand Indiana Jerky was born from love and interest to childhood stories which mention Native American's who dried meat.
Today they are the largest manufacturer of dried meat in the Czech Republic and simultaneously one of the three biggest producers in Europe. That's quite a journey they took from childhood stories!
Ingredient list
Beef, apple vinegar, humectant: glycerin, sea salt (3,59%), yeast extract, black pepper, ground onion, seasoning. It takes 220 g of Beef to make 100 g of final product. Packed in protective atmosphere. Storage: no cooling. Consume within 48 hours from opening. Oxygen absorber in packaging is not edible.
Nutritional facts per 100g
Energy: 1166 KJ / 276 Kcal
Fat: 5,7 g
of which saturated fat: 2,4 g
Carbohydrate: 6,2 g
of which sugar: < 0,5 g
Protein: 50 g
Salt: 3,59 g
Producer information
Indiana s.r.o
Na Lysine 25
147 00, Praha 4
Czech Republic
www.jerky.at
30.01.2026
Best before dates are available for most single bags. The respective cases will have the same date or a longer date (e.g. Jack Link's Original 25g and 12x25g).
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